Agua Hibisco

Viridian gin, agave nectar, and real hibiscus

Based off the agua de jamaica that founder Arthur Shmidt enjoyed as a child in Jalisco, Mexico, our Agua Hibisco is a perfectly sweet, shockingly versatile cordial. Enjoy it over ice, use it in place of simple syrup in your favorite cocktail, or pour it over vanilla ice cream. Nothing is off limits, and we can’t wait to see what you all do with it.

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